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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

BBQ Tenderloin Recipe

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This recipe for BBQ Tenderloin is from Studs on Richmond, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup of soy sauce
1/4 cup of packed brown sugar
1 tsp. ground cinnamon
2 tbsp. olive oil
2 pork tenderloins
Directions:
Directions:
1. Place soy sauce, brown sugar, cinnamon and olive oil in a large resealable plastic bag. Seal, and shake to mix. Place pork in the bag with marinade; seal, and refrigerate for 6 to 12 hours.

2. Heat up the "Q", and oil the grill.

3. Cook tenderloins for 20 min on medium heat, lid down, rotating every 5 minutes.

4. Slice into medallions and serve.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10-15 min.

 

 

 

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