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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Baby Back BBQ Ribs Recipe

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This recipe for Baby Back BBQ Ribs is from The Mayden Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Baby back ribs (1 slab per person)
1/2 jar of Kim's Homemade BBQ sauce (see recipe)
Directions:
Directions:
Remove skin from underside of ribs with paper towel. Cut ribs into 1 to 2 rib sections and add to crock pot. Cook for 3 to 4 hours. Remove juice and discard. Do not add BBQ sauce at the beginning. Add approximately 1/2 jar, (1/2 pint) of BBQ sauce and simmer for 1-2 hours and serve as an appetizer or meal.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Could use for main meal also.

 

 

 

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