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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Neil's Ribs Recipe

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This recipe for Neil's Ribs is from The Ellis Family And Our Family's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs pork ribs Chili Sauce
1/4 - 1/2 cup chopped onion 1 cup ketchup
1/2 cup water 1 Tbsp mustard
2 Tbsp Vinegar 1 tsp chili powder
1 Tbsp Worchestershire Sauce 1/2 tsp salt
1/4 cup lemon juice pepper
2 Tbsp brown sugar 1/4 tsp paprika
1 Cup Chili sauce
Directions:
Directions:
Pour over ribs
Bake at 350ºF for 2 - 3 hours in baking dish covered with foil. Remove foil 1/2 hour before done.
Personal Notes:
Personal Notes:
Everyone knows these ribs are Neil's specialty. They are delicious!

 

 

 

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