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PECAN PIE Recipe

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This recipe for PECAN PIE is from MOM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 9 inch pie crust
3 eggs
2/3 C granulated sugar
1/2 tsp. salt
1/3 C butter, melted
1 C dark corn syrup
1 C shelled pecans
Directions:
Directions:
In mixer bowl beat together eggs, sugar, salt, butter and syrup. Stir in pecans. Pour into unbaked 9 inch pie crust. Bake in 350º oven 50 minutes or till set, and pastry is browned.
Number Of Servings:
Number Of Servings:
1 9" Pie

 

 

 

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