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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Rice and Carrot Mold Recipe

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This recipe for Rice and Carrot Mold is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 3 oz. pkg lime gelatin
1 cup boiling water
1/3 cup mayonnaise
1/2 cup carrots,grated
1/4 tsp salt
1 - 8 oz can pineapple
1 cup rice ,cooked
1/2 cup almonds, cut
Directions:
Directions:
Dissolve gelatin and salt in boiling water. Drain pineapple reserving syrup. Add enough water to syrup to make 1 cup, stir into gelatin. Chill till partially set. Add mayonnaise and beat until smooth. Fold in pineapple,rice,carrots and nuts. Pour into 4 1/2 cup old.Chill till firm. Serves 5 to 6

 

 

 

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