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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cookies: White Chocolate Chip Cookies Recipe

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This recipe for Cookies: White Chocolate Chip Cookies is from A Stewart-Gilbert Collaboration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 (12 ounce) package chocolate chips
3 eggs
1/2 cup sugar
2 teaspoons vanilla
1 1/2 cups flour
1/2 teaspoon baking soda
Pinch of salt
1 (12 ounce) package white chocolate chips
1 cup nuts, chopped
Directions:
Directions:
Melt the butter and chocolate chips and stir.
Beat together the eggs, sugar and vanilla. Add to first mixture. Mix dry ingredients together and mix into the first mixture. Refrigerate for 1/2 hour. Stir in white chocolate chips and nuts. Drop by spoonfuls on cookie sheet and bake 8-10 minutes.
Personal Notes:
Personal Notes:
This recipe is one that should be followed exactly for best results.

 

 

 

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