Rainbow Rice Recipe

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Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 2 1/2 cups white or basmati rice salt and pepper, to taste 3 red peppers 3 green peppers 3 orange peppers oil for sautéing 2-quart glass bowl

Directions:	Directions: Cook the rice according to package directions. Add salt and pepper to taste. Dice all the peppers, keeping each color separate. Saute each color pepper separately in oil. Separate a small portion of each color pepper and reserve for garnishing the top. Place one cup of rice in the bowl. Using the back of a cup, press the rice down; add red peppers. Repeat process, layering rice and different colored peppers until done. Garnish the top with reserved colored peppers. Tip: Assemble just prior to serving so the dish remains warm. Variation: Add sautéed onions to each layer of peppers. The onions should be placed in the center of the bowl so as not to be seen through the glass.

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Rainbow Rice Recipe

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Ingredients:

Ingredients:

Directions:

Directions: