Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Savannah Cheesecake Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Savannah Cheesecake Cookies is from Shay's Travels, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 Cup all purpose flour
1/4 cup packed light brown sugar
1 cup chopped pecans
1 stick butter, melted

Filling:
1 (8 ounces) cream cheese softened
1 cup granulated sugar
3 eggs
1 tsp pure vanilla or almond extract
Fresh berries and mint leaves to for garnish
Directions:
Directions:
Preheat over to 350º Combine flour, brown sugar, pecans and butter in bowl. Press dough into and ungreased 13 x 9 pan. Bake for 12-13 minutes or until lightly browned.

For filling, beat cream cheese and granulated sugar together in a bowl until smooth, using a hand held electric mixer, add eggs and extract and beat well. Pour over crust. Bake for 20 minutes. Cool completely. Cut into squares before serving. Optional, decorate tops with berries and mint leaves.
Number Of Servings:
Number Of Servings:
25 squares
Personal Notes:
Personal Notes:
Jerry and Ruth Macy shared this recipe. It is delicious!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1291W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!