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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

APPLESAUCE COOKIES Recipe

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This recipe for APPLESAUCE COOKIES is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND 2ND ADDITION, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup shortening
1 cup sugar
1 fresh egg
1 1/2 cup applesauce
2 1/2 cup flour
1 teaspoon soda
1 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon salt
1 cup raisins
1/2 cup chopped nuts (optional)
Directions:
Directions:
Cream shortening and sugar. Add egg and applesauce. Combine dry ingredients. Add to wet mixture. Bake @ 400 degrees for 8-10 min. on greased cookie sheet.
Personal Notes:
Personal Notes:
This recipe was given to me from my Mother-in-law Charolett years ago when my kids were young.

 

 

 

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