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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Ellamount's Southern Candied Sweet Potatoes Recipe

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This recipe for Ellamount's Southern Candied Sweet Potatoes is from The Monroe's Famous Recipes Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Sweet potatoes
1 Lemon
2 cups white sugar
1 tsp ground cinnamon
1 tsp ground nutmeg
1 pinch salt
1/2 butter
1 tbsp vanilla extract
Directions:
Directions:
In a small mixing bowl, mix sugar, cinnamon, nutmeg, and salt together

Melt butter in a large skillet over medium heat add sweet potatoes, and stir to coat. Sprinkle sugar mixture over the sweet potatoes, and stir Cover skillet and reduce heat to low. Cool, stirring occasioally for 1 hour, or until the sauce is dark and the potatoes are canndied They should be tender, but a little hard around the edges

Stir in vanilla, and serve
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
1 hr 15 minutes

 

 

 

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