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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Fried Brown Rice Recipe

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This recipe for Fried Brown Rice is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbs oil
2 cups cooked brown rice
2 eggs
2 Tbs reduced sodium soy sauce
1 Tbs Sriracha sauce
2 cups coleslaw mix
1 cup frozen shelled edemame (thawed)
1/4 cup cilantro leaves
1/4 cup chopped peanuts
Directions:
Directions:
Heat oil over high heat. Add rice and cook about 1 minute. Lightly beat eggs and stir into rice, cooking about 30 seconds. Stir in soy sauce and Sriracha sauce, coleslaw mix and edamame and cook until all is heated through. Garnish with cilantro and peanuts.

 

 

 

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