"The belly rules the mind."--Spanish Proverb

Baked Beans Recipe

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This recipe for Baked Beans, by , is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heather Athey Raffety

Category:
Category:

Ingredients:  
Ingredients:  
For every can of baked beans, add:

1/4 c. chopped onion
1 T. mustard
2 T. ketchup
1/2 c. brown sugar
1 t. liquid smoke

Optional: bacon, fried crisp or pieces of ham

Directions:
Directions:
Mix together and bake at least 1/2 an hour. Bake longer = better flavor.

 

 

 

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