"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Crock Pot Creamy Chicken Recipe

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This recipe for Crock Pot Creamy Chicken, by , is from Judy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Bourgeois

Category:
Category:

Ingredients:  
Ingredients:  
4-6 boneless skinless chicken breasts
2 cans cream of chicken soup
1 8oz block of cream cheese
1 pkg Ranch Dressing mix

Directions:
Directions:
Lay chicken in bottom of Crockpot. Pour soup over chicken, sprinkle with ranch dressing mix, cut cream cheese into small cubes and dump on top. Cook on low for 8-10 hrs. Chicken will fall apart when it's done; I serve it over angel hair pasta.

Preparation Time:
Preparation Time:
Quick& Easy: 8-10 hrs

 

 

 

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