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Souperior Meat Loaf Recipe

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This recipe for Souperior Meat Loaf, by , is from Judy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Bourgeois

Category:
Category:

Ingredients:  
Ingredients:  
1 envelope Lipton Onion Soup Mix OR Lipton Beefy Onion Soup Mix
2 lbs. Ground Beef
3/4 cup plain dry bread crumbs
2 eggs
3/4 cup water
1/3 cup ketchup

Directions:
Directions:
Preheat oven to 350 degrees. Combine all ingredients in large bowl

Shape into loaf in 13x9" baking or roasting pan

Bake uncovered 1 hour or until done. Let stand 10 minutes

NOTE: Can be cooked in microwave in round microwavable Bundt cake pan for 20 minutes or until done.

Preparation Time:
Preparation Time:
Quick & Easy

 

 

 

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