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Red Lobster Biscuits Recipe

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This recipe for Red Lobster Biscuits, by , is from The Lambert Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Greenwood

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Bisquick
2/3 c. milk
3/4 c. shredded cheese
1/4 c. melted butter
1/4 tsp. garlic powder

Directions:
Directions:
Mix together Bisquick, milk, and cheese. Drop onto lightly greased baking sheet. Bake at 450 for 8-10 min. Mix together melted butter and garlic; brush onto biscuits before, during, and after baking.

 

 

 

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