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Dill Dip Recipe

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This recipe for Dill Dip, by , is from TasteBUDS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Brown

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c. sour cream
2/3 c. mayonnaise
1 t. Beau Monde seasoning
1 t. dill seed
1 T. dried onion flakes
1 T. parsley flakes

Round loaf of rye bread

Directions:
Directions:
Mix all ingredients and chill.

Take a round loaf of unsliced rye bread and slice off the top. Scoop out the bread and cut into chunks. Fill the "bread bowl" with the dip. Use bread chunks for dipping.

 

 

 

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