"The belly rules the mind."--Spanish Proverb

Poppy Seed Cheese Bread Recipe

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This recipe for Poppy Seed Cheese Bread, by , is from Very Special Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brook Saylor

Category:
Category:

Ingredients:  
Ingredients:  
1 cup shredded cheese
1 cup biscuit mix
1/2 cup milk
1 egg
1/4 cup chopped onions
1 tbsp poppy seeds

Directions:
Directions:
Combine
1/2 cheese and all biscuit mix in bowl
Add milk and stir until moistened pat dough
Combine remaining cheese, egg and onion and spread over biscuit dough
Sprinkle with poppy seeds and bake at 425 for 15 to 20 minutes

Personal Notes:
Personal Notes:
Served during Ostara (March 21st)

 

 

 

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