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English Pea Salad Recipe

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This recipe for English Pea Salad, by , is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverly Whittaker Terry

Category:
Category:

Ingredients:  
Ingredients:  
1 Bag frozen peas
1 Medium onion,chopped
1 Medium green pepper, chopped
(or 1/2 red and 1/2 green for color.)
1 Large tomato, chopped
Mayonnaise (1/2 cup or more)
Salt and Pepper to taste

Directions:
Directions:
Bring peas to a boil then let sit 5 minutes. Drain, run cold water over peas to cool down. Drain
Mix first 3 ingredients that are chopped up small to peas. Mix in Mayonnaise then add tomatoes. Salt and pepper. Chill and serve

Personal Notes:
Personal Notes:
Sometimes I add Pasta (Rotini) for a change. You may need a little more Mayonnaise. If feeding a crowd double

 

 

 

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