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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

BBQ Chicken (From The Homestead's Chef) Recipe

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This recipe for BBQ Chicken (From The Homestead's Chef) is from Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
4 c water
1/4 c Morton Tender Quick

BBQ Sauce:
1 - 14 oz bottle ketchup
Rinse ketchup bottle with 8 oz of water
3 oz Worcestshire sauce
3 T Liquid Smoke
3 T chile powder
3 T lemon pepper
3 T garlic powder
4 T brown sugar
Directions:
Directions:
Stir Tinder Quick in water.
Place chicken breast in brine and refrigerate 1 hour.
Rinse chicken and place on grill with BBQ sauce.

BBQ Sauce:
Combine all ingredients, adding the ketchup last.

Add white vinegar and chili flakes to make it more like NC BBQ.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Morton's Tender Quick can be purchased from Mortonssalt.com.

 

 

 

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