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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Coconut Pie Recipe

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This recipe for Coconut Pie is from The Bohannan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small bag coconut
2 caps of vanilla
2 eggs
1 c. sugar
1/8 tsp. salt
5 level T. flour
2 c. milk
1/3 c. butter
Directions:
Directions:
Mix flour, sugar, 2 egg yolks and salt with enough water to form a paste in bowl. Put milk on burner until it steams - do not boil. Then add paste and stir until it thickens. Take off heat and add vanilla and butter.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
30 - 45 min
Personal Notes:
Personal Notes:
One of my favorites!!!

 

 

 

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