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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Mom's Molasses Bars - Gluten Free Recipe

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This recipe for Mom's Molasses Bars - Gluten Free is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup oil, shortening, butter or margarine
1/2 cup sugar
1 egg
1/2 cup molasses
1/2 cup water
1 1/2 cup Namaste Foods Flour Blend
1/2 tsp salt
1 1/2 tes baking soda
1 tsp cinnamon
1/2 teaspoon ground cloves
1/2 cup raisins
Directions:
Directions:
Preheat oven to 350º. Lightly spray or grease 9X13 pan.
Cream together oil, butter or margarine and sugar. Add the egg and beat well. Add the molasses and water and beat well. Sift together the flour, salt, soda, cinnamon and clove. Add to molasses mixture, stir in raisins.
Pour in pan and bake for 25 minutes or until toothpick inserted in center comes out clean.

 

 

 

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