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Red Lobster Biscuits Recipe

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This recipe for Red Lobster Biscuits, by , is from The Massey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Tolliver

Category:
Category:

Ingredients:  
Ingredients:  
2 C. Bisquick
2/3 C. milk
1 C. Cheddar cheese

Directions:
Directions:
Bake at 375 until lightly brown. Apply butter to top and sprinkle with garlic.

 

 

 

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