"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

SAL-Crunchy Romaine Salad Toss Recipe

  Tried it? Rate this Recipe:


This recipe for SAL-Crunchy Romaine Salad Toss, by , is from Recipes We Love to Make, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Diane Frohardt


1 cup chopped pecans
1 package plain Raimen noodles(broken while still in package)
4 tablespoons butter(Brown pecans and noodles in butter. Drain on paper towel Don't let get real brown, will get darker while sitting.
1 head Romaine, washed and torn
4 green onions, sliced
1 bunch broccoli, chopped

1 cup oil
1/2 cup white vinegar
1 cup white sugar
3 teaspoons low sodium soy sauce
salt and pepper

Fix greens and cover with dressing and pecan/noodle mix. Serve chilled.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!