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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Fall Apart Ribs Recipe

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This recipe for Fall Apart Ribs is from 4th Martin Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 slabs either spare ribs or baby back
Dry BBQ seasoning- Butt rub, Old Bay, etc
Directions:
Directions:
Rub ribs with dry seasoning. Grill for 5 min until brown on both sides. Wrap ribs with plastic wrap ( Saran Wrap) NO It WIll Not Melt!!! Then wrap with Foil. Bake at 300º for 1-2 hours. You can turn the temp down and cook longer. These really are the best. Sometimes I wrap them first and then put them on the grill but they are so fall apart it is hard to grill them after.
Personal Notes:
Personal Notes:
More Rub does not mean better. Just sprinkle enough to give them flavor.

 

 

 

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