"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Butter Pecan Turtle Cookies Recipe

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This recipe for Butter Pecan Turtle Cookies, by , is from The Virginia Espey Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Samantha Espey
Added: Saturday, November 27, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1 cup brown sugar
1 stick butter
1 cup pecans
1 cup chocolate chips

Directions:
Directions:
Mix flour, brown sugar, and butter together well and press firmly into an ungreased 13x9 pan. Sprinkle with pecans. Cook to a boil stirring constantly: 2/3 cup oleo, and 1/2 cup brown sugar. Boil for 1 min. Pour this over pecans and crust. Bake for 20 minutes, until caramel layer is bubbly and crust is lite brown. Remove and sprinkle with 1 cup chocolate chips. Let cook and cut into bars.

 

 

 

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