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French Bread Recipe

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This recipe for French Bread is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tbsp sugar
3 cup warm water
1 1/2 tbsp salt
5 cups high gluten flour
2 tbsp yeast

Egg mixture:
2 eggs
2 tbsp water
Directions:
Directions:
Combine all ingredients, put yeast on top. Add little bit of flour at a time until dough pulls from the sides. Knead 5-6 minutes. Roll out in loafs. Brush with beaten egg mixture. Sprinkle with sesame seeds. Raise til double in size. Preheat to 400º lower to 325º and place in oven 20-25 min.

 

 

 

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