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Apple Pan Dowdie Recipe

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This recipe for Apple Pan Dowdie, by , is from The Robinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Granny Robinson

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 c sugar
1 c flour
5 or 6 large cooking apples
cinnamon

Directions:
Directions:
Combine the first three ingredients with a pastry
blender. Peel and cut apples in bite-size pieces.
Out in an 8" X 8" baking pan. Sprinkle with
cinnamon and add flour mixture over apples. Dot
with butter. Bake at 350 degrees for 30 - 40
minutes.

 

 

 

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