"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chocolate Chip Cheesecake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Chip Cheesecake, by , is from The PICU Palate, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Waddell

Category:
Category:

Ingredients:  
Ingredients:  
2 cup crushed Oreos
4 tbsp butter, melted
3 (8 oz) packages lowfat cream cheese
1 can (14 oz) nonfat sweetened condensed milk
3 egg whites
2 tsp vanilla
2/3 cup miniature chocolate chips

Directions:
Directions:
Combine cookie crumbs and melted butter. Pat evenly over 9 inch springform pan. In a large bowl, beat cream cheese, milk, egg whites and vanilla until extremely smooth. Stir in half of chocolate chips. Pour batter over crust in pan and sprinkle with remaining chocolate chips. Bake at 350 degrees for about 30 minutes- until cake jiggles only slightly in center. With a thin knife, run along edge between the cake and pan. Refigerate for at least 2 hours or until cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

131W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!