"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Lattice Chicken Hot Dish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lattice Chicken Hot Dish, by , is from Cooking with Mary, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Young

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of potato soup
3/4 cup milk
1/2 teaspoon seasoned salt
3 cup or more cooked chicken breast
1 bag frozen mixed vegetables
2 cup grated cheddar cheese
1 large can dry French-fried onions
1 package refrigerated crescent rolls

Directions:
Directions:
In a large bowl, combine soup, milk, salt, chicken, vegetables, 1/2 cheese and 1/2 onions. Put in 9 x 13 greased/sprayed pan. Bake covered with foil at 350 degrees for 30-35 minutes. While baking, unroll crescents and cut into six strips. After baking, uncover, arrange strips of crescent roll on top (use those old basket weaving skills. I'm dating myself). Bake 15 minutes longer, after rolls have baked add remaining 1/2 cheese and 1/2 onions. Bake 3-5 minutes until cheese melts.

Personal Notes:
Personal Notes:
I like to pull the chicken apart with a fork into larger, irregular "bite-sized" pieces for a more "rustic" look.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

157W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!