"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Aunt Jeanne's Chocolate Cookies Recipe

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This recipe for Aunt Jeanne's Chocolate Cookies, by , is from The Robinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Gehrt

Category:
Category:

Ingredients:  
Ingredients:  
1 package of Nestle Chocolate Morsels
1 package of Nestle Butterscotch Morsels
Peanuts (small can of Planters cocktail peanuts)
1 can Chow Mein noodles

Directions:
Directions:
Melt the chocolate and butterscotch morsels together. Once they are melted add in the peanuts and chow mein noodles and mix thoroughly. Put tablespoon size portions onto a cookie sheet and then freeze. Best eaten if kept frozen!

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
As many of you know...I am not the cook in the family so this is the best I can do and if I say these are easy they must be easy.

 

 

 

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