"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Spinach Dip Recipe

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This recipe for Spinach Dip, by , is from ENJOYING LIFE AND FOOD, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Wallace

Category:
Category:

Ingredients:  
Ingredients:  
1 c. mayonnaise
1 pkg. Knorr Vegetable Soup Mix
1 pkg. frozen chopped spinach, thawed & squeezed dry
1 c. sour cream

Directions:
Directions:
Combine all ingredients.
Chill 2 hours.
Serve with your favorite chips or in a bread bowl with bread chunks on the side. Also good as a dip for fresh vegetables.

 

 

 

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