"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

TOM FRANK'S MARGARITAS Recipe

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This recipe for TOM FRANK'S MARGARITAS, by , is from The Robinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Thompson Steck

Category:
Category:

Ingredients:  
Ingredients:  
1 12 oz can of frozen limeade
1 can of Sprite
1 can or bottle of beer
12 oz tequila

Directions:
Directions:
Mix or blend in blender.
Pour over ice or put into blender with ice for frozen margaritas.

Personal Notes:
Personal Notes:
A very light and fun recipe. You can never have too many margarita recipes.

 

 

 

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