"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pumpkin Cobbler Recipe

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This recipe for Pumpkin Cobbler, by , is from The Shoals Baptist Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Lynch

Category:
Category:

Ingredients:  
Ingredients:  
1 large can pumpkin
3 eggs
1/2 c sugar
1/2 tsp cinnamon
1/4 tsp cloves
1 can evaporated milk
1 yellow cake mix
1/2 c melted butter
3/4 c chopped nuts

Directions:
Directions:
Combine top 6 ingredients and pour into a greased 9"X13" pan. Sprinkle yellow cake mix over top of mixture. Sprinkle chopped nuts on top of cake mix and drizzle 1/2 c butter over top. Bake in 350 oven for 60 minutes.

 

 

 

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