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Chili Cheese Dip Recipe

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This recipe for Chili Cheese Dip, by , is from The Stallbaumer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Lierz

Category:
Category:

Ingredients:  
Ingredients:  
1 (15 oz.) can Hormel Chili No Beans (or you could use the Chili with beans)
1 (16 oz.) pkg. Velveeta cheese, cubed

Directions:
Directions:
In a large saucepan, combine chili and cheese. Heat over low heat, stirring frequently until cheese melts and chili mixture is hot and bubbly. Serve with tortilla chips.

Preparation Time:
Preparation Time:
15 minutes

 

 

 

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