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Lorraine's Pepper Biscuits Recipe

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This recipe for Lorraine's Pepper Biscuits, by , is from Cooking With Nanny, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lorraine Porcelli
Added: Saturday, August 28, 2010

Category:
Category:

Ingredients:  
Ingredients:  
flour 3 1/2 c
black pepper 2 tsp
salt 1 tsp
baking powder 3 tsp
oil 3/4 c
ice water 1 c

Directions:
Directions:
mix all ingredients. Knead 5 minutes. Turn onto
floured board. Knead for 5 more min.. cut into small pieces. Roll thin Braid 2 pieces and form a circle. Seal edges with egg white. Place on un-greased cookie sheet. Brush with egg white. Bake at 350* for 25 minutes or until light brown

Number Of Servings:
Number Of Servings:
appx 3doz.
Preparation Time:
Preparation Time:
1hr
Personal Notes:
Personal Notes:
Great italian pepper biscuit for soup, salad or a cup of coffee

 

 

 

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