"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Apple Crisp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Crisp, by , is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marian Gelowitz
Added: Thursday, August 26, 2010

Category:
Category:

Ingredients:  
Ingredients:  
4-5 peeled & sliced Granny Smith Apples
1/3 cup White Sugar

Topping:
3/4 cup semi packed brown sugar
1 Tsp. Cinnamon
1/2 cup Flour
3/4 cup Rolled Oats
1/2 cup Butter

Directions:
Directions:
Place apples in greased baking dish and sprinkle them with white sugar. Melt butter and mix with brown sugar, cinnamon, flour and rolled oats. Sprinkle over top of apples, cover and bake at 350F for 50-60 minutes. (You should be able to see fruit bubbling around the sides) Uncover and bake for five more minutes until topping is brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

176W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!