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Rolls Recipe

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This recipe for Rolls, by , is from Secret Combinations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Altorfer

Category:
Category:

Ingredients:  
Ingredients:  
1 cup warm water
2 pkg yeast
1/2 cup melted butter
1/2 cup sugar
3 eggs
1 tsp salt
4 to 4 1/2 cups flour

Directions:
Directions:
Knead into dough. Refrigerate 2 hours to 4 days. Shape dough into rolls (approx. 24). Let rise for about 1 hour. Preheat oven to 375F. Bake for 15-20 minutes. Brush with butter.

 

 

 

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