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White Cookies Recipe

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This recipe for White Cookies, by , is from Our Mothers' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Neva Silker Hanson
Added: Monday, August 23, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2 c sugar
1 c butter
1 c sour cream
2 eggs
1 tsp baking soda
flour

Directions:
Directions:
Cream sugar and butter. Add eggs, baking soda, and sour cream and mix well. Add enough flour to make a medium dough. Chill dough. Roll into walnut sized balls, roll in white sugar, place on cookie sheet, and flatten to 1/4 with bottom of sugared glass. Bake at 350 until very lightly browned.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
2 hours

 

 

 

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