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Rocky Road Brownies Recipe

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This recipe for Rocky Road Brownies, by , is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Baker

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter, melted
2 cups sugar
1/2 cup cocoa
4 eggs
2 tsp vanilla
1/2 tsp salt
1 1/2 cups flour
1 1/2 cups nuts

Frosting
3/4 stick butter
2 2/3 cups powdered sugar
1/2 cup cocoa
1/2 cup evaporated milk

Directions:
Directions:
Cream together butter, sugar, and cocoa. In a seperate bowl mix together remaining ingredients. Add to creamed mixture. Bake at 350 for 20-25 minutes. Remove from oven and sprinkle mini marshmallows on top. Return to oven for an additional 3 minutes. Let cool 1 hour before frosting. For frosting, mix butter, sugar, and cocoa together then add milk. Frosting will be somewhat thin. Spread on brownie.

 

 

 

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