"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Chocolate Sauce Recipe

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This recipe for Chocolate Sauce, by , is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Norris
Added: Monday, August 23, 2010

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
2 tbsp butter
1 tsp vanilla
2 tbsp cocoa
1 cup evaporated milk

Directions:
Directions:
Stir together and cook until sauce is the desired consistency. Yummy over ice cream or ice cream on top of brownies.

 

 

 

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