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Pickled Beets Recipe

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This recipe for Pickled Beets, by , is from Our Mothers' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maxine Brauer Hanson

Category:
Category:

Ingredients:  
Ingredients:  
1 - 16 ounce can tiny whole beets
1/2 c sugar
1/3 c vinegar
dash salt

Directions:
Directions:
Bring sugar, vinegar, and salt to a boil. Add beets and cook 3 minutes. Let cool in syrup.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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