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Pineapple Casserole Recipe

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This recipe for Pineapple Casserole, by , is from Through the Years - Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Missy Patania

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sugar
3 tbsp flour
3eggs
1 can crushed pineapple
4 slices white bread, cubed ( 1/2 inch cubes)
1/2 cup butter

Directions:
Directions:
In a bowl combine sugar, flour and eggs.
Stir in crushed pineapples with juice. Pour into greased 8 or 9 inch square baking pan.

Top with bread crumbs and drizzle butter on top.

Bake uncovered 1 hour.

Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
1 hour 15 minutes with cooking time
Personal Notes:
Personal Notes:
Great Recipe for Pineapple Lovers

 

 

 

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