"Food is an important part of a balanced diet."--Fran Lebowitz

Cherry Cheesecake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Cheesecake, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Raymond
Added: Sunday, August 22, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2-1/2 C. graham cracker crumbs
2/3 C. melted margarine
2/3 C. sugar

Filling:
2 - 8 oz. cream cheese, softened
1 C. margarine, softened
3 C. powdered sugar
16 oz. Cool Whip
1 can cherry pie filling (can also use blueberry or raspberry

Directions:
Directions:
Mix graham cracker crumbs, melted margarine and sugar together; press into 9X13 pan. Mix cream cheese and margarine. Add powdered sugar and beat with mixer until well blended. Fold in Cool Whip and spread over crust. Cover with fruit pie filling and chill.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!