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Salmon Cakes Recipe

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This recipe for Salmon Cakes is from The Smallwood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can of pink salmon,
1 egg,
1/2 tsp. baking powder
1/4 cup all purpose flour,
1/4 cup cornmeal
Directions:
Directions:
Mix egg with salmon. Add flour, cornmeal and baking powder and mix well. Should have a thick mix that will stick together. Pat out into small patties and fry till brown on each side.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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