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Mexican Chicken Casserole Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 can cheddar cheese soup
1 can cream mushroom soup
1 can cream of chicken soup
1 can diced tomatoes
tortilla shells
1 whole chicken, shredded into bite-size pieces
shredded cheddar cheese

Directions:
Directions:
Preheat oven to 350º. Mix soups and tomatoes. Grease casserole dish. Layer tortilla shells, chicken, soup. (Start with tortilla and end with tortilla.) Add shredded cheddar cheese on top. Bake for 25 to 30 minutes.

 

 

 

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