Cheeseburger Soup Recipe

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This recipe for Cheeseburger Soup is from The Perfect Blend, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Soups, Stews, & Salads

Ingredients:	Ingredients: 1/2 lb ground beef 3/4 cup chopped onion 3/4 cup shredded carrots 3/4 cup diced celery 1 tsp dried basil 1 tsp dried parsley flakes 4 tbsp butter 3 cups chicken broth 4 cups diced peeled potatoes 1 (8oz) package Velveeta cheese 1 1/2 cups milk 1/4 cup flour 3/4 tsp salt 1/4 tsp pepper, add more to taste 1/4 cup sour cream

Directions:	Directions: Brown ground beef, drain and set aside. Saute onions, carrots, celery, basil, and parsley in 1 tbsp butter until vegetables are tender, about 10 minutes. Add broth, potatoes, and beef. Bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes are tender. Meanwhile, in a small skillet, melt remaining butter (3 tbsp). Add flour, cook and stir for 3-5 minutes or until bubbly. Add to soup, bring to a boil. Cook and stir for 2 minutes. Reduce heat to low. Add cheese, milk, salt and pepper. Cook and stir until cheese melts. Remove from heat, then add sour cream.

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Cheeseburger Soup Recipe

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Ingredients:

Ingredients:

Directions:

Directions: