"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Buttermilk Substitute Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buttermilk Substitute, by , is from Eating In: Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Naomi Wilson

Category:
Category:

Ingredients:  
Ingredients:  
Milk
Vinegar or Lemon Juice

Directions:
Directions:
Add 1 tbsp of vinegar or lemon juice to 1 cup of milk. Let sit for 5 minutes. Use in recipes that call for buttermilk.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!