"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Bread and Butter Pickles Recipe

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This recipe for Bread and Butter Pickles, by , is from Brenda's Best, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
25 to 30 medium cucumbers
8 lg.white onions
2 lg. green peppers
1/2 c.salt
5 c. vinegar
5 c. sugar
2 T. mustard seed
1 t. tumeric
1/2 t. cloves

Directions:
Directions:
Slice cucumbers as thin as possible.Chop onions and pepper,combine with cucumbers and salt,let stand 3 hours,then drain. Combine vinegar, sugar, and spices in large preserving kettle,bring to boil. Add drained cucumber,heat through but don't boil.Pack while hoe in sterilized jars and seal at once

 

 

 

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