"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Ambrosia Salad Recipe

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This recipe for Ambrosia Salad, by , is from UNITED FAMILIES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mona Thibodeau
Added: Friday, August 13, 2010

Category:
Category:

Ingredients:  
Ingredients:  
2 yoplait vanilla yogurt
1 can pineapples
1 can mandarin oranges (drained)
1can pineapple cunks (drained)
1 bunch green grapes
2 sliced bananas
1/2 cup chopped walnuts
1/2 cup cherries
coconut

Directions:
Directions:
Drain and mix all fruit and nuts together. Add 1 bag coconut. Add vanilla yogurt Mix well and refrigerate.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Definiutely a crowd pleaser. I often bring this as a dish when invited to outside parties

 

 

 

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