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Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread, by , is from Reth Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Ries
Added: Friday, August 13, 2010

Category:
Category:

Ingredients:  
Ingredients:  
1 Package of Yellow or Lemon Cake Mix
1 Sm. package of Instant Vanilla Pudding
4 Eggs
1/2 C. Oil
1 C. Hot Water
1/4 C. Poppy Seeds

Directions:
Directions:
Mix all the ingredients; beat for 4 minutes. Pour into greased loaf pans and bake @ 350 for 40-45 minutes.

Number Of Servings:
Number Of Servings:
2 Large or 6 small loaves
Preparation Time:
Preparation Time:
55 minutes

 

 

 

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